SMiLes by Meg

Cream Cheese Spritz Cookies

“Cream Cheese Spritz Cookies” is possibly one of the most unappetizing names for a cookie I have ever heard. They sound like the dessert that would go with a dinner of liver and onions served with prune juice.  But the name is very deceptive – they should in fact be called creamy butter cookies with a hint of cinnamon sprinkled with colorful sugar. But that also would not be a great name for a cookie. However, they would go wonderfully with just about anything – they are pretty basic in flavor such that they could easily complement a variety of desserts

Pumpkin Roll

“You haven’t made anything pretty in awhile. You should make something pretty.” That was my mom’s input this weekend when we were discussing what I should bake.  So while she was puzzling over kitchen appliances with different salesmen, I spent some time on Pinterest looking for a pretty fall dessert. There were all sorts of cool shaped cookies, but I’ve done sugar cookies before, and snickerdoodles don’t lend themselves to much more than a circle. Then I found a pumpkin roll, and I was intrigued.

Pumpkin Magic Bars

This weekend, a friend from college and I were going to go apple picking. Then we were going to make awesome apple-filled desserts. Then it rained. So, instead, we “picked” apples from A&P, as well as some other goodies, and decided to try a recipe she had found on Baker’s Royale for pumpkin magic bars.  Now, I’m all about magic bars.  I’ve posted them before here, and the addition of pumpkin was brilliant in my opinion. However, baking is always an adventure, and there are definitely some modifications I would make to this one if I were to try it

Pumpkin Granola

I fully intended to bake something to bring into work tomorrow morning.  I even told more than one person that I would.  But then Shannon Rose didn’t have Pumpkinhead.  And though Octoberfest is well and good, I didn’t get my pumpkin fix and decided I needed to make myself something pumpkin instead.  I also didn’t really feel like doing a lot of grocery shopping, so granola was the clear winner.  I’ve made granola before, but this one might be even better.  It clumped really nicely (important in a granola), was slightly salty (also important), and was my first pumpkin adventure