SMiLes by Meg

Chocolate Chili Cookies

Baking ingredients all have their own personality. Some of them are over-sensitive, hardening and becoming unusable at slightest hint of oxygen (I’m looking at you, brown sugar). Some of them have a way of hiding in your cabinet and only appearing after you’ve bought a replacement (that would be molasses, as discussed here, and, oddly, Karo syrup). And others fall into the general category of “You Will Only Ever Have To Buy This Once Because It Is A Magical Never Ending Container” (obviously, this is baking powder and baking soda).

Salted Caramel Chocolate Shortbread Bars

It’s officially Christmas cookie season. That means, for the next couple of weeks (probably through New Year’s) it will be all Christmas cookies all the time. This year, I’m going the slightly nontraditional route with my tins, including some new recipes and experiments, but if you’re looking for some classics, here’s last year’s selection: Gingerbread Men Dream Cookies Butter Cookies Anyways, this week’s recipe was definitely an experiment. I had seen it on Pinterest and thought they looked amazing. Also, I needed to make something that would keep for a week since I’ll be making the rest of my cookies in

Cranberry Walnut Chocolate Brickle

For the eighth year in a row, Yale lost The Game. That is sad. But want to know what’s not sad? Thanksgiving being in 4 days! I was actually in Massachusetts this weekend for the game, drove back down to New Jersey today, and will be driving back up again for Thanksgiving on Wednesday. That’s a lot of time driving through the worst state ever (95 in Connecticut is its own special form of torture – you can be cruising along, no problem, only to have to slam on your brakes, take 2 hours to drive 10 miles, and then

Chocolate Cranberry Haystacks

This was the first weekend that really felt like the holiday season. It was cold, curl-up-inside-with-a-book weather, and it took a significant amount of self control not to turn on Christmas music while I was baking (I have a rule with myself – no Christmas music until after Thanksgiving). So, when my aunt Anne texted me a picture of what she was baking, I immediately asked for the recipe.

Triple Chocolate Ice Cream

As I think I mentioned last week, Hurricane Arthur managed to cancel all of the 4th of July events last weekend.  That meant that yesterday, the 12th of July, became the night for fireworks and festivities at the waterfront.  The condo I’m in for the summer happens to have a perfect panoramic view of the fireworks show, making it the natural location for friends to come and watch.  Which, of course, meant I needed to bake.

Coconut Macaroon Nests

Happy Easter!  I know I usually post on Sundays, but with Easter being tomorrow, I figured I’d give you a last minute (and quick!) recipe to make in case you’re scrambling for something.  This is also the last post I get to do from the house I grew up in – my parents are moving out within the week, but I did get to come home for one last holiday with everyone.  So I’m feeling a little sentimental.

Sea Salt Brownies

In school on Friday, a student asked me what I do over the weekends.  I realized that when I was a student, I, too, had a hard time imagining my teachers existing outside of the classroom.  Did they just do biology experiments all weekend?  Did they sleep at their desk?  Did they have a life?