Treats for appetites of every size
This weekend marks the first weekend of Lent for 2015, and, as I do every year, I gave up any and all sweets. A lot of people do this. But I don’t think that a lot of people have the level of dependency on sweets that I do. I legitimately had withdrawal headaches for two full days Wednesday and Thursday. So this is a big deal for me.
Tomorrow is St. Patrick’s Day! So, naturally, I had to bake something for the occasion. I looked through the recipes that I had stolen from my mom’s recipe box and found one for Irish bread, and the decision was made. Funny enough, after I had already made the Irish bread, I got a call from Sandy (her recipes include Trout Farm Apple Pie and Oh Henry Bars) asking if I wanted an Irish recipe for my blog this week. I told her I had already baked some Irish bread, only to find out it had actually been her recipe, and …