Lavender Honey Shortbread
I don’t know why I one day saw dried culinary lavender in the grocery store and thought “THAT is something I need in my life,” but I did, and here we are, about a year later, finally using it. I move in a month, and can’t really bring all of my food with me, so am trying to make recipes that use up as much of it as possible in an effort not to waste it. When I was in the pantry yesterday, I came across the lavender, and remembered a fun cookie book I had that I could have …